INGREDIENTS

Serve for 4 people

• 1 pack of Soba Noodles
• 2 brest of chicken or 300g king prawns
• 2 teaspoons of oil (rapeseed oil or veg oil) 
• 3 teaspoons sesame seeds
• 2 carrots
• thinly sliced cabbage(small bowl) or 2 pak choi 
• 5 baby corns
• spring onion (as much as you like :) 
• 1/2 cup Soy Sauce
• 3 tablespoons of Oyster Sauce
• 2 teaspoons of sugar
• 3 tablespoons of Ketchup
• 3 tablespoons of Worcester Sauce

DIRECTIONS

• First combine all sauce ingredients together and set aside
• Cook your noodles about 3-4 (to get them done al dente)
• Prep your veggies 
• Cook your chicken in the pan then add vegetables and cook until golden brown
• Add in the sauce and stir to combine
• Then add your noodles into the veg and chicken
• Please cook for more 3 minutes and serve with sesame seeds on top:-)

Tips:

• Use a wok pan to prepare your noodles
• Don't overcook your noodles
• If you vegan or vegetarian make this recipe without meat and it will be just as delicious.